Price: $9.75
Publisher: St. John's, Newfoundland, Ivan f. Jesperson : 1981
Seller ID: 004198
Binding: Soft Cover
Condition: Very Good
A compilation if recipes collected from cooks from the Labrador and Newfoundland area. Divided into chapters 'fish; for the dinner table; soups; jams; breads; pastries; bars ;puddings; cakes; fruit cakes; cookies; afters; and wines.; 24mo - over 5" - 5¾" tall
View More...
Price: $3.45
Publisher: New York, Berkley Publishing Group : 1993
Seller ID: 005738
ISBN-13: 9780425136331
Binding: Mass Market Paperback
Condition: Near Fine
The basics of selecting wine with confidence - everything you need to know about choosing, pricing, and enjoying wine, along with a glossary of wine terms. Become the consummate oenophile!; 6¾" - 7¾" Tall; 177 pages
View More...
